Combine all the above ingredients, either in a small jar and shake well, or blend for a few seconds in blender.Keep refrigerated.Shake before using. ...
Mix soup, sour cream and sherry together. Lay chicken breasts in a 9x13 casserole dish. Pour mixture over chicken. Bake at 350 degrees for 1 1/4 to 1 1/2 hours. Serve over rice or noodles. ...
In large salad bowl, combine broccoli, beef, red pepper, mushrooms, bean sprouts and water chestnuts; season with pepper. Combine remaining ingredients and pour over salad just before serving. ...
Beat room temperature egg whites until stiff, but not too dry. Add vinegar, then sugar, slowly.Beat until very stiff.Spread in well-greased 13 x 9-inch baking dish.Bake at 275\u00b0 for 35 to 45 min ...
Boil the sugar and vinegar for 5 minutes.Then combine all the ingredients and simmer until the fruit is tender, about 45 minutes. ...
Mix all ingredients in a blender, blend until smooth.Just before serving, warm sauce over hot water, stir in brandy and rum. Serve over ham or pork. ...
In a large saucepan, saute garlic in oil (do not brown).Add all other ingredients and simmer for about 10 minutes.Add meatballs or any other leftover meats (pork, sausages, steak, etc). Simmer at a ...
Trim excess fat; place steak in a shallow container.Combine next 8 ingredients, stirring well; pour marinade over steak. Cover and marinate in refrigerator overnight.Remove steak from marinade, rese ...
Place ingredients in saucepan.Cook, stirring often for 10 minutes.Cool and chill. ...
Cook chicken in large kettle with enough water to cover. Cool.Debone, skin and chop into bite size pieces. ...