Low-Fat Easy Spaghetti Sauce(9% Calories From Fat) - cooking recipe

Ingredients

2 (14 1/2 oz.) cans no salt added tomatoes (undrained)
1 (6 oz.) can no salt added tomato paste
1 Tbsp. sugar
1/2 to 1 tsp. dried basil leaves
1/2 to 1 tsp. dried oregano leaves
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Food Processor Directions:
In food processor bowl, with metal blade or blender container, combine all ingredients; process until smooth.
Use as directed in spaghetti.