Wearing protective gloves, remove the seeds from peppers and discard. chop course and place peppers into the blender. you can now carefully remove the gloves. BUT! use gloves when handling the liqui ...
Cook broccoli until tender in boiling, salted water.Drain.Put back in pan.Toss in cream until heated through.Season.Fry breadcrumbs in butter until golden.Add anchovies and cook until heated through ...
Blend all the ingredients and pour the marinade over your meat.Marinate 1-24 hours in the refrigerator, turning pieces occasionally. ...
Preheat oven to 325.Combine all ingredeints except lamb, whisking together in a medium-sized bowl until well blended.With a brush, coat leg of lamb evenly with the mixture.Leave at room temperature ...
In large bowl, combine all ingredients.In blender, puree until desired consistency. Refrigerate for 1 hour before serving. ...
Cream butter and sugar together.Beat in flour and vanilla.Remove 1 cup dough.Add red food coloring and knead until well mixed.Cover and chill remaining dough for 1 hour.For hot dogs, divide red doug ...
Preheat the oven to 350 degrees.Use a mortar and pestle (I use a coffee grinder) to grind the ppercorns together with the salt. Or you can use a rolling pin or meat mallet to crush the peppercorns.P ...
Combine all ingredients in a large bowl.Season to taste with salt and pepper.Toss through with your favorite pasta. ...
Brown veggie crumbles in oil in a large skillet, about 3 minutes; set aside and keep warm.Cook stir fry vegetables as directed on package. Set aside.If not using the frozen stir fry vegetables, saut ...
bring a pan of water to a boil.(large enough to put your steamer in or a casserole dish).Meanwhile put the orange rind, juice, honey, wine, cinnamon stick, apple pie spice, vanilla bean and clove an ...