Fiesta Taco Sauce - cooking recipe

Ingredients
    1 3/4 cups tomato sauce
    1 onion, chopped
    1 tablespoon dried oregano
    1 tablespoon minced garlic
    1 (28 ounce) can crushed tomatoes
    2 tablespoons hot pepper flakes
    1 tablespoon kosher salt
Preparation
    In large bowl, combine all ingredients.
    In blender, puree until desired consistency. Refrigerate for 1 hour before serving.

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