Fiesta Taco Sauce - cooking recipe
Ingredients
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1 3/4 cups tomato sauce
1 onion, chopped
1 tablespoon dried oregano
1 tablespoon minced garlic
1 (28 ounce) can crushed tomatoes
2 tablespoons hot pepper flakes
1 tablespoon kosher salt
Preparation
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In large bowl, combine all ingredients.
In blender, puree until desired consistency. Refrigerate for 1 hour before serving.
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