Add the following ingredients to a blender or food processor: cilantro leaves, garlic cloves, ginger, and olive oil. Puree the ingredients. Add more oil if necessary.Add salt, pepper, chili flakes, ...
Mix all ingredients together and let sit at room temperature until sugar is dissolved, mixing occasionaly. ...
Set a large pot of salted water on to boil, and prepare the desired amount of pasta.Meanwhile, peel and chop the onion and garlic.Peel and grate the carrot; grate the zucchini.Prepare the mushrooms ...
Position rack in center of oven and preheat to 450.Place beef, fat side up, in large roasting pan that has a cover. Rub with garlic, olive oil, salt, and pepper. Roast beef for 20 minute.Reduce oven ...
Heat 1 T oil in saute pan add first three ingredients and cook just until garlic and ginger are fragrant.Add next five ingredients cook till sauce thickens and is clear.Add to sauce the sesame oil a ...
Blend the tomatoes, lemon and lime juice, Worcestershire, garlic, hot sauce, horseradish, salt, Old Bay, celery seed and pepper until smooth. Cover and chill until needed. This recipe makes 6 to 7 c ...
Place the verbena leaves, lemon zest, and peppercorns in a quart jar. Pack with the cucumbers, being careful not to crush them.Bring the vinegar, water, and salt to a boil in a small nonreactive pot ...
Preheat oven to 350\u00b0. Cube raisin bread, and mix with apples. Spread evenly in a 9x9-inch baking dish. In a bowl mix eggs with milk, sugar cinnamon, molasses, and vanilla to combine well. Pour ...
Combine oil, lemon juice, salt, oregano, garlic, and red pepper flakes if using, in a blender; blend until smooth.Put chicken pieces in a zipper plastic bag.Pour marinade over chicken pieces.Squeeze ...