Red Wine Vinaigrette - cooking recipe

Ingredients

1/2 cup light extra virgin olive oil
1/4 cup red wine vinegar
1/4 cup sugar
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon dried mustard
1/4 teaspoon salt
1/4 teaspoon ground pepper

Preparation

Mix all ingredients together and let sit at room temperature until sugar is dissolved, mixing occasionaly.