Salt and pepper chicken breasts.Spread with mustard mix and coat with crumb mix.Bake in a shallow pan at 400\u00b0 for 40 minutes. ...
Crumble cornbread into small pieces.Add all other ingredients.Add more broth if needed.Bake in greased pan for one hour at 350\u00b0. ...
Add 1 cup of boiling water to jello; dissolve, then add 1 cup cold water.Let jello almost set, then whip.Add whipped cream, marshmallows and pineapple.Refrigerate 3 hours. ...
Beat eggs until very thick.Slowly add lemon juice, then seasonings and then butter, beating after each addition.Beat thoroughly.Can be kept in the refrigerator and used as desired. Warm to room temp ...
Dredge meat in flour; brown in hot fat.Season meat; cover with unsweetened cranberry sauce and 1 cup hot water.Cover closely; cook slowly about 3 hours or until tender.Add more water, if necessary.R ...
Cook and drain hamburger.Combine hamburger and all other ingredients in a large pot.Add water to desired consistency. Let simmer 25 to 30 minutes, stirring occasionally.Serve over spaghetti noodles ...
Mix first 5 ingredients in blender at high speed.Add poppy seed with blender on high speed.Add oil slowly. ...
Using meat mallet or rolling pin, pound pork slices to 1/8-inch thickness between 2 sheets of plastic wrap.In shallow dish, combine flour, 3/4 teaspoon salt and 1/2 teaspoon pepper. Dip cutlets into ...