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Grilled Chicken With Parsley Sauce

Preheat the grill to medium. Rub the chicken with 1/4 teaspoon of salt, all of the paprika, coriander and sugar.Grill the chicken 8 inches from the heat for 6-8 minutes per side, until cooked throug ...

True Believer Tomato Sauce

In a large pot, pour both cans of tomatoes and heat.Add the whole stick of butter.As the butter starts to melt, add the onions.Stir and bring to a boil then set the heat to low.Cook for 1 1/2 hours. ...

Pasta With Fresh Tomato Sauce

Cook pasta according to package directions; drain and set aside.While pasta is cooking, heat 2 T of the olive oil in a medium-size saucepan over medium heat.Add garlic and cook for 2 minutes or unti ...

Veggies With Hollandaise Sauce And Blue Cheese

Cut potatoes into halves or quarters depending on size, cook in boiling salted water.Meanwhile, in a large frying pan, fry the bacon bits then add the pine nuts and saute them until just golden.Make ...

Sweet & Spicy Meatball Fondue

Tear the bread into pieces and place in a small mixing bowl along with the milk; set aside.In a small skillet over medium heat, melt the butter.Add the onion and a pinch of salt and sweat until the ...

Ginger Sauce For Salmon

Melt 1 tablespoon butter in heavy small saucepan over medium-high heat; add ginger and shallots. Saute until soft, about 5 minutes.Add wine and vinegar and bring to boil. Reduce heat and simmer unti ...

Geez That'S Good ! Lemon Garlic Cream Sauce For Pasta

Heat cream in skillet until just about to boil. Add zest and juice of one lemon. It will immediately start to thicken.Turn heat down to low. Add garlic powder and salt. Stir for 1 minute.Add cheese ...

"Swiss" Round Steak With Onion Gravy

Cut round steak into 6 serving size pieces.On a cutting board, dredge pieces with flour, salt and pepper.Pound flour into the meat with a meat mallet.Turn pieces, dredge, and pound until they can't ...

Chipotle Maple Wing Sauce

Mince chillies and garlic.Combine all ingredients and simmer 20 minutes to thicken the syrup (just don't let the sugar burn!). ...

Tangerine & Cranberry Chutney

Combine all ingredients in a large saucepan.Bring to a boil, then reduce heat to a simmer.Cover (this is important, these things pop all over the place at first--) and cook down until thickened to y ...

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