Bring the first seven ingredients to boil and cool.Mix together remaining ingredients; combine with cooled mixture.Put in greased 7 1/2 x 11 1/2-inch or 8 x 8-inch dish.Sprinkle slivered almonds on ...
Blend together flour, margarine and coconut.Press into 9 x 13-inch pan.Bake at 350\u00b0 for 15 to 20 minutes. ...
Mix all except chicken together.Place chicken in Pyrex dish or pan and pour mixture over it.Cover and bake 2 hours at 400\u00b0. ...
Soften cream cheese. Blend in mayonnaise and sugar. Add fruit and nuts. Fold in Cool Whip. Pour into a loaf pan and freeze at least 6 hours. Remove from freezer 15 minutes before serving. Remove fro ...
Put whipped cream, lemon juice, rum and ice cream in a large mixing bowl.Blend thoroughly.Serve over fresh sliced peaches. Substitute canned fruit for fresh as long as you drain it first. ...
Blend in blender, soy milk, garlic and salt until smooth. Pour in oil very slowly while blending.Blend until becomes creamy.Pour into bowl, add the 1/4 cup lemon juice and fold in gradually until th ...
Preheat oven to 400\u00b0.Bake in loaf pan at 400\u00b0 until done. Combine with 2 to 3 slices white loaf bread.Season with celery, salt and onion.Add broth; bake at 400\u00b0 until done. ...
Simmer tomatoes; add other ingredients one at a time.After adding cilantro, bring to a boil for 1 minute.Put in a blender and chop to your preference.May keep in fridge or put in freezer. ...
Beat egg in bowl or container.Add 1/2 cup oil; beat again. Add remaining ingredients; mix well.Brush liberally on chicken while barbecuing. ...