Brown ground beef, then place in a large pot. Slice mushrooms, then saute in a small amount of olive oil along with a good amount of chopped garlic. Place in pot with meat. Add the tomato sauce and ...
Melt butter; stir in flour and add milk and cheese.Stir over low heat until mixture thickens. ...
Mix all ingredients and add 3 drops of yellow food coloring. Suggested uses:coleslaw, potato salad, deviled eggs and sandwich spread.Keep refrigerated. ...
Slice potatoes into finger-like shapes.Place in baking dish. Add oil.Mix all spices and sprinkle over sliced potatoes.Mix and bake at 350\u00b0 for 30 minutes. ...
Heat broth and add meal; stir about 10 minutes, until thickens. Mix bread crumbs, poultry seasoning, onion, celery and egg together.Pour meal mixture over the bread crumb mixture and mix well.Pour i ...
Grate onion and carrot and then saute them in olive oil over medium heat for about 4 minutes.Add crushed garlic and continue to cook for another minute.Then add the tomatoes. ...
Peel tomatoes and chop all ingredients finely.Cook until thick.Put into jars and seal.Makes about 3 pints. ...
Mix all ingredients in pan.Bring to a boil; remove from heat.Store at room temperature.Great on fresh spinach, mushroom and crouton salad. ...
Mix dry ingredients; add water and vinegar mixture.Add well beaten eggs.Cook over medium heat, stirring constantly until thickened.Remove from heat and add butter.When ready to use, can be thinned w ...
Mix dressing mix with oil; stir well.Place crackers in airtight container. Pour oil and dressing mixture over the crackers and shake.Leave for at least 24 hours, shaking every now and then. ...