Rub veal with garlic and dredge with seasoned flour.Heat frying pan (very hot).Melt butter; heat to sizzle.Brown veal on both sides.Add Marsala; cook 1 minute, basting continuously. Keep heat high. ...
Beat egg; add milk, then the dry ingredients.Cook on medium heat, stirring constantly, until as thick as desired.Add vanilla. ...
Melt margarine in 13 x 9 x 2-inch pan.Mix dry cake mix and 1 egg.Pat in pan over margarine.Beat cream cheese, 2 eggs and powdered sugar until light and smooth.Spread over cake mix. Bake 35 minutes a ...
Saute onion in oil.Add meat.Stir until meat loses color. Add rest of ingredients.Simmer, uncovered, about 20 minutes. Spoon over hot dogs in buns. ...
Beat egg thoroughly; combine the dry ingredients and add to the beaten egg.Add water, vinegar and Sucaryl, beating well. Cook over low heat, stirring constantly, until mixture comes to a boil.Remove ...
Combine all ingredients and mix well. Pour over steaks and marinate for 5 hours or overnight in refrigerator. Enough for 4 steaks. Makes the tenderest steaks. ...
Combine all ingredients in a large saucepan.Bring to a boil, stirring often.When mixture boils, reduce heat and simmer, covered, about 10 minutes or until cranberries burst.Mash berries a bit.Pour o ...
Inalargebowl,mix the wine, soy sauce and garlic powder.Addchicken pieces; stir to coat and marinate 1 hour in refrigerator.Drain chicken.Reserve marinade. ...
Brown the meat in a skillet with oil until it is golden brown. Place the meat into a casserole dish and pour mushroom soup over the top.Bake in oven at 325\u00b0 for about 1 1/2 hours. ...