Peel tomatoes by scalding them briefly in boiling water so skin comes\toffeasily.Peelgarlic and put into blender with a smallpieceofpeeledtomato.Blend for 2 seconds. Add rest of tomatoestogarlicmixt ...
Combine allingredients in a double boiler; cook until thickened and smooth.(Oneortwotablespoons of brandy or whiskey may be added.) ...
Heat on low until all ingredients are dissolved and completely blended.Dip the chicken in the sauce before placing on the grill and about every 15 minutes during cooking time.May be refrigerated and ...
Put lemon juice, vinegar, sugar, mustard seed, salt, pepper, onion, celery seed, turmeric and garlic in pan.Bring to a boil. Turn down and simmer 2 minutes.Cool and add remaining ingredients.Cover a ...
Thaw potatoes until workable.Mix all ingredients except 3/4 of the butter.Pour into 13 x 9-inch pan. Top with crumbs. Drizzle with remaining butter.Bake at 325\u00b0 (about 1 hour) until golden and ...
On top of stove, toast sesame seeds in pan with a dab of oil until light brown - Add to the remaining ingredients. ...
Put currant jelly and mustard in electric skillet and warm. Cut hog dogs into bite size pieces.Mix and simmer.You may also use bologna or Hickory Farms bologna. ...
Mix all ingredients together and refrigerate at least 5 hours. Pour over meat and marinate at least 24 hours. ...
Mix sugar, mustard, vinegar and salt. Put in blender. Slowly add oil in blender. Stir in grated onion and poppy seed. Serve over mixed fruit. ...
Beat all together and boil until thick in a double boiler. Spread between layers of cake.Put grated rind in batter.Makes filling for 3 layers. ...