Mix like pie crust in 9 x 13-inch pan.Line pan and bake in 350\u00b0 oven about 20 minutes, or until light brown.Set aside to cool. ...
Mix stuffing with broth and butter; pour over chicken mixture. Bake at 450\u00b0 for 30 minutes. ...
Grease small casserole.Preheat oven to 350\u00b0.Cream butter, sugar and eggs (one at a time).Stir in pineapple and 1/2 can of the reserved pineapple juice. Fold in bread cubes. Bake one hour. Serve ...
Place carrots in 1-quart microwave-safe casserole dish.Cover with 2 tablespoons water.Microwave on High for 6 to 8 minutes. Stir once after 4 minutes.Drain excess water and let stand uncovered while ...
Mix together and bake in a pan for approximately 20 minutes at 350\u00b0 or until hot or you can use it to stuff a chicken or turkey. ...
Pour half and half in mayonnaise and stir well.Add Blue cheese, lemon juice, sugar and garlic. ...
In a small bowl, with electric blender, at low speed, mix together sugar, mustard, poppy seed and salt.Add vinegar and onion juice.With beater at medium speed, beat 3 minutes, gradually beating in o ...
Cook sugar, syrup, butter and salt for 5 minutes.Stir smooth.Remove from heat.Add milk and vanilla.Return to heat; bring to a boil, then remove. ...