We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Lemon Lush

Preheat oven to 350\u00b0.Combine flour, margarine and nuts. Press into a 10 x 7-inch pan and bake for 15 minutes. Set aside and let cool. ...

Lemon Softies

Mix together and make into small balls.Roll in powdered sugar.Place 1 1/2 inches apart on cookie sheet and bake 10 to 12 minutes at 350\u00b0.Remove from cookie sheet and cool.Do not overcook or the ...

Teriyaki Sticks

Combine all ingredients, except steak.Cut steak across the grain into 1/4-inch thick slices.Thread each slice onto a bamboo skewer and place in a container.Pour marinade over meat. Marinate overnigh ...

English Sweet Mustard Sauce(This Is A Wonderful Mustard Sauce For Ham Or Other Meats!)

Melt butter in a heavy pan.Add flour and soup stock.Cook until thick.Add other ingredients slowly.Remove from heat and cool.Sauce can be kept in fridge or freezer.Serve either warm or cool.Great on ...

Mom'S Vinegar Pie

Sprinkle nutmeg on top.Pour into baked pie shell. ...

Salad Dressing Cake

Sift together first 5 ingredients.Add water, salad dressing and vanilla.Mix together and bake at 325\u00b0 to 350\u00b0 for 30 to 35 minutes. ...

Classic Hollandaise Sauce

In small saucepan, stir egg yolks, half the butter and juice from lemon; stir briskly with wooden spoon.Stir over very low heat until butter is melted.Add remaining butter, stirring briskly, until b ...

Fluffy Fruit Dressing

In saucepan, beat the egg and add the sugar and peels and lemon juice.Cook over low heat until thick, while stirring, about 5 minutes.Cool and fold in the whipped cream.This yields about 2 1/2 cups. ...

Cranberry Apple Pie

Preheat oven to 350\u00b0.Combine apples and cranberry sauce in mixingbowl.Combine brown sugar, flour, cinnamon and nutmeg in a separate mixing bowl; add to apple mixture, mixing well.Turn into past ...

Tangy Tartar Sauce

Mix all ingredients.Cover and refrigerate at least 1 hour. Serve with seafood. ...

+