Lemon Softies - cooking recipe

Ingredients
    1 pkg. lemon cake mix
    1 (4 1/2 oz.) Cool Whip, thawed
    1 tsp. lemon juice
    1 egg
    dash of lemon extract
Preparation
    Mix together and make into small balls.
    Roll in powdered sugar.
    Place 1 1/2 inches apart on cookie sheet and bake 10 to 12 minutes at 350\u00b0.
    Remove from cookie sheet and cool.
    Do not overcook or they will get too hard.

Leave a comment