Soak garlic for at least 30 minutes in vinegar.Discard the garlic and mix in mustard, sugar, salt and paprika.Add salad oil and mix well.Use flavored vinegars to vary the taste. ...
Cook carrot, onion, celery and garlic in small amount of olive oil until tender.Add ground beef and cook until brown.Add tomatoes, oregano, parsley and bouillon.Stir all together and cook on low hea ...
In large Ziploc bag combine all your ingredients.Place steak in bag and marinate overnight. Grill to desired doneness.Best if rare or medium rare.Cut beef across grain at slanted angle into thin sli ...
Mix sugar, cornstarch and salt.Add water and slowly cook over low heat until clear (about 5 minutes).Add yellow food coloring and cool slightly.Wash and pare peaches.Cut into 1/2-inch wedges.Place i ...
In a bowl, combine first 6 ingredients; set aside 1/3 cup for serving. Place salmon steaks on a broiler rack. Broil 4-inches from the heat for 9 minutes. Brush with remaining mayonnaise mixture. Tur ...
Saute chopped celery and onion in the butter.Add other ingredients and mix well. Pour into a greased Pyrex dish and bake for about 40 minutes at 350\u00b0. ...
Place cranberries, oranges and apples in food processor with metal blade inserted.Process until finely pureed.Add sugar; pulse until sugar is thoroughly mixed.Pour into medium bowl. Cover and refrig ...
In saucepan, combine raisins and water.Bring to a boil. Reduce heat.Boil for 3 to 5 minutes.Combine brown sugar and cornstarch.Stir into raisins.Cook for a minute, stirring.Stir in spices, mustard a ...
Put all ingredients in a quart jar.Put on lid and shake well.Refrigerate. ...