In pie plate, dip chicken in egg, then in bread crumbs.In skillet, over medium-low heat, in hot oil, cook chicken 15 minutes or until browned on both sides.Remove and keep warm. ...
Mix and pat butter, flour, nuts and sugar in buttered dish. Bake 15 minutes at 350\u00b0 and let cool.Mix and spread cream cheese, powdered sugar and Cool Whip over the 1st layer.Beat milk and puddi ...
Combine ingredients and cook until thick, stirring constantly. Add butter and vanilla last.Great served warm over yellow cake. Makes about 2 1/2 cups sauce. ...
Saute garlic.Cut up in olive oil.Take out garlic.Add all ingredients.Fill empty paste can twice with water and add. Simmer about 35 minutes.Add browned ground meat (drained of fat) before simmering. ...
Pound veal scallops lightly with a mallet if they are too thick.Dredge each in a mixture of flour, salt and pepper.Over medium heat melt butter and oil together.Add veal and turn up heat slightly.Sa ...
Combine all ingredients.Blend well.Spoon into 12-cup fluted tube pan.Freeze.Let soften slightly before serving. ...
Melt butter in saucepan and add rest of ingredients.Bring to a boil.Let simmer awhile. ...
Mix all ingredients thoroughly.Refrigerate until serving time.Yields 3/4 cup. ...