Lemon Lush - cooking recipe

Ingredients

1 stick butter, melted
1 c. flour
1/2 c. chopped nuts
1 Tbsp. sugar
8 oz. cream cheese
1 c. powdered sugar
9 oz. Cool Whip
2 pkg. lemon pudding mix
3 c. milk

Preparation

Mix and pat butter, flour, nuts and sugar in buttered dish. Bake 15 minutes at 350\u00b0 and let cool.
Mix and spread cream cheese, powdered sugar and Cool Whip over the 1st layer.
Beat milk and pudding until thick; pour over second layer.
Cover with Cool Whip, then sprinkle with nuts.