Wash cucumbers and cut into 1/4-inch slices.Combine other ingredients in pot over medium heat.Bring to a boil.Add cucumber slices.Simmer 20 minutes.Pack slices in hot jars, cover with syrup and seal ...
Scrub potatoes and cut lengthwise into 1/2-inch slices.Do not peel.Place a single layer on a greased baking sheet.Mix butter, onion, salt and pepper.Brush on potato slices and cover with foil.Bake a ...
After cleaning and skinning the snake, section into 4-inch pieces.Coat with corn meal and flour.Deep fry as you would fish. ...
Cut the squirrels into serving size pieces.Marinate for 2 hours in soy sauce, garlic powder, paprika, ginger and salt. Drain and roll in flour.Heat margarine in a skillet and fry the pieces until me ...
First, leave the chickens whole, but wash them thoroughly under cold running water, taking care to remove all the debris from the inside cavity.Then liberally sprinkle them both, inside and out, wit ...
Pick 20 fully bloomed dandelions, soak them for about 20 minutes in warm water and 2 tablespoons salt.Water should just cover blooms.Mix first 4 ingredients well.Dip the dandelions in mixture, then ...
Cook peas as indicated on package; drain well.In saucepan, lightly saute mushrooms and onion in margarine until tender.Add salt, pepper and allspice.Serve hot. ...
Saute mushrooms, vegetables and garlic in margarine 8 to 10 minutes.Stir in oregano, salt and pepper to taste.Great topping for steak, chicken or burgers. ...
Mix sugar, brown sugar, baking powder and cinnamon.Beat eggs plus water with a fork and add to dry mixture.Blend together and add almonds.Add flour and mix well. ...