Sweet Dill Slices - cooking recipe

Ingredients

36 (4-inch) cucumbers, sliced
2 c. sugar
2 Tbsp. dill seed
3 c. cider vinegar
2 Tbsp. mustard seed
2 Tbsp. salt

Preparation

Wash cucumbers and cut into 1/4-inch slices.
Combine other ingredients in pot over medium heat.
Bring to a boil.
Add cucumber slices.
Simmer 20 minutes.
Pack slices in hot jars, cover with syrup and seal at once.
Note:
Less salt can be used and vinegar can be cut with water if too strong.
Makes about 4 pints.