Sift flour and salt into a large bowl then stir in yeast. Add 3/4 cup water and oil and stir until combined. Turn out onto a floured work surface and knead until smooth. Place dough in an oiled bowl ...
In a pot over high heat, bring salted water with potatoes to boil in enough water to cover. Cook for 10-15 mins. Let potatoes cool for 15 mins. Cut into cubes.In a food processor, puree cottage chee ...
Heat an oiled medium skillet on high heat. Cook beef and cumin, stirring, until browned.Meanwhile, segment the orange over a small bowl and reserve 2 tbsp juice.Combine the beef mixture, orange segm ...
In a medium bowl, combine onion and cucumber.Bring vinegar, sugar and 1 tsp salt to a boil then pour over onion mixture. Let cool.Meanwhile, boil, steam or microwave potatoes until tender. Drain the ...
Toss the avocado with 1 tbsp of the lime juice. Toss with melon slices and arugula and divide among 8 glasses or salad plates.Heat oil in a medium skillet on medium heat. Cook chili pepper and lemon ...
In a saucepan, cover potatoes with salted water. Bring to a boil. Cook 5-10 minutes, until tender. Drain.In a frying pan, heat half of oil and vinegar. Saute onion 2-3 minutes.Stir through gherkins, ...
Cook potatoes in salted boiling water for 15 mins, or until just tender. Drain.Lightly coat salmon fillets with oil then rub both sides with five-spice powder. Season. Oil a frying pan and place ove ...
Cook the potatoes in salted boiling water for about 20 mins. Drain and rinse in cold water, peel and slice. Place in a bowl. Heat the oil in a skillet, add the bacon and cook until crisp. Remove fro ...
Combine rice and 1 3/4 cups water in medium heavy-bottomed saucepan; bring to a boil. Reduce heat to low; simmer, covered, about 12 mins or until rice is tender. Remove from heat. Let stand, covered ...
Heat a little oil in a grill pan on medium-high heat. Cook pita in batches, until browned on both sides. Remove from pan and keep warm.Drizzle asparagus, mushrooms and tomatoes with oil and place in ...