Arrange tomato and onion slices in a shallow container and any other vegetable you would like to put in.Combine oil, vinegar and garlic powder.Stir well and pour over vegetables; stir until well coa ...
Arrange fish fillets in 12 x 7 x 2-inch microproof baking dish.Dot with butter.Stir lemon juice into wine and sprinkle with remaining ingredients over top.Cover with wax paper.Cook on High 5 minutes ...
Wipe mushrooms clean.Leave whole but remove stems (which you can use for soup).Lightly oil the bottom of a pan or skillet. Put garlic in bottom of pan; add mushrooms, water or wine and pepper.Cover ...
Use enough water to cover vegetables.Bring to a boil for 2 to 3 minutes until vegetables are still crisp.Drain off liquid. Cover with 1 bottle Italian dressing.Blanch 1 pound fresh mushrooms.Add to ...
Mix the first 4 ingredients like pie crust.Put the egg yolk into a measuring cup and add enough milk to make 2/3 cup liquid. Add to dry ingredients.Roll out half of the dough to fit a large cookie s ...
Dissolve jello in boiling water; chill.When slightly thickened, beat with eggbeater until of consistency of whipped cream.Fold in almonds, dates and marshmallows, then the whipped cream to which alm ...
Beat eggs with water.Dip sliced okra in flour, then eggs and then cornmeal.Fry in skillet until golden. ...
Rinse the okra.Remove the caps.Cut into 1/4-inch pieces. Mix cornmeal, flour and salt.Toss the okra with mixture.Spread out for a few minutes to dry.Toss again.Fill skillet halfway with oil.Heat to ...
In large skillet over medium heat, melt butter.Add apples, brown sugar and lemon juice.Toss lightly.In small saucepan, heat cinnamon candies and water until melted.Pour over apples. Cook over medium ...
Mix all ingredients and marinate overnight.Even better if you let them marinate for 2 to 3 days. ...