In a medium skillet, melt butter and saute onions until golden.In a 1 1/2-quart casserole, beat eggs, then mix in crumbs, milk, cream, salt and pepper until crumbs absorb liquid. Blend in mushrooms ...
Preheat oven to 375\u00b0.Coat 2 large baking sheets with the cooking spray.Peel and slice the onions 1/2-inch thick.In a pie plate, toss the bread crumbs, parsley, pepper and salt.In a shallow dish ...
In bowl, stir together first five ingredients.Stir in water and egg until smooth.Pour corn oil into large skillet to depth of 1/2-inch, filling no more than 1/3 full.Heat over medium heat to 375\u00 ...
Break cauliflower into flowerets and cook in salted water until tender.Drain.While this is cooking, mix flour, salt, baking powder and eggs.Add enough water to make a real thin batter.Coat cauliflow ...
Cut fish into serving-size pieces if fillets are large. Combine cornmeal, flour, salt and pepper.Coat fish with cornmeal mixture.Heat oil (1/2-inch) in skillet until hot.Fry fish in hot oil, turning ...
Clean and wash squirrels thoroughly.Cut up.Shake in plastic, covered bowl of flour until all pieces of squirrel are covered good. ...
In a small saucepan bring broth to a boil.Cook until reduced to 1 cup (about 5 minutes).Set aside.Combine flour, pepper and salt, sprinkle over chicken, both sides.Coat a large skillet with cooking ...
Make Jell-O using 1 cup hot water.Add this to the drained pineapple slices in the can (you will have some Jell-O left over). Place can in refrigerator overnight.To unmold, remove bottom of can, loos ...
Heat oil in skillet until hot.Put all ingredients in bowl and mix together.Pour all ingredients in hot oil.Cook until golden brown; turn often. ...