Season okra with salt and cayenne pepper to taste.Combine flour and cornmeal and season with more salt and cayenne pepper. Dip okra into egg batter and then into flour and cornmeal mixture. ...
Peel eggplant and cut in 1/2-inch slices.Combine first 3 ingredients.Separately, combine next 3 ingredients.Coat each slice eggplant in mayonnaise mixture, then in crumb mixture.Place in single laye ...
Fry bacon in pressure cooker; remove.Saute liver.Pour off excess drippings.Add remaining ingredients.Close cover securely.Place regulator on vent pipe.Cook 5 minutes and cool pressure cooker at once ...
Thaw frozen okra and season with salt and pepper.Coat okra with meal.Drop intohot oil.Cook until tender and brown. ...
Place tomatoes in a 1 1/2 to 2-quart casserole and add wine. Cook over low heat 20 to 25 minutes.Strain and discard liquid. Add the mushrooms (wash them first!), pepper, bay leaf and olive oil to to ...
Drain oysters.Mix remaining ingredients together.Coat oysters with mixture.Fry in deep fat until golden brown. ...
Sift dry ingredients.Cut in shortening.Add Milnot to which egg has been added.Mix well and chill overnight.Roll out thin on lightly floured board and cut circles.Place between wax paper.These can be ...
Melt caramels with water in microwave bowl, stirring occasionally.When ready, spoon over apple slices. ...
In a medium bowl, mix all ingredients as for biscuits.Turn out on a floured surface, mixing in additional flour to rolling consistency.Pinch off enough dough about walnut size; roll dough very thin. ...
Sift flour and salt into a bowl.Add milk, oil and egg.Beat until smooth.Separate onion into rings.Dip each ring into batter.Fry 2 to 3 minutes in heated oil (375\u00b0).Drain; sprinkle with salt.Mak ...