Wash chicken and season.Brown chicken on both sides; drain cooking oil.Add sherry, soup and onion soup.Cover and bake for 1 hour. ...
Preheat oven to 450\u00b0.Bake pie crust 12 to 15 minutes. Remove fromoven.Reduceoven\ttemperature to 350\u00b0.Brown ground beef and drain.Mix with remaining ingredients.Pour mixture intobaked pie ...
Blend cream cheese, mushrooms and herbs and spices well. Press two sections of crescent rolls together to make a square. Make four of these squares.Spread on cream cheese mixture.Roll tightly.Cut ea ...
Mix orange gelatin, sugar and boiling water until gelatin dissolves.Chill until partially jelled, then whip.Beat 1 can cold evaporated milk until stiff.Add 2 teaspoons lemon juice. Fold the whipped ...
Bring water and soup to a boil.Stir in rice.Cover and remove from heat.Let stand 5-10 minutes.Yield 4 servings. ...
In large dkillet melt margarine over medium heat.Add onions and mushrooms;saute 2 to 3 minutes.Add red bell pepper;cook 1 minute.Stir half-and-half, corn starch, salt and pepper until smooth;stir in ...
Preheat oven to 350 degrees.In large skillet over medium high heat, heat oil.Add mushrooms and garlic.Cook and stir until the mushroom liquid has evaporated (about 5 minutes). ...
In a soup pot, heat oil. Add mushrooms and celery and saute 2 minutes.Sprinkle flour over vegetables and cook over medium-low heat, stirring for 1 minute.Gradually add water, stirring constantly; co ...
Brown sausage and drain.Add mushrooms and onion, sauteed in lemon juice and Worcestershire sauce.Press dough in sheet pan. Spread with cream cheese.Top with sausage, mushrooms, onion and Parmesan.Ba ...
Slice mushrooms and saute in butter in small pan; set aside. Place chicken in lightly greased frying pan and brown slightly on medium-high temperature.Reduce heat to medium and add both cans of soup ...