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Shrimp Salad

Mix all ingredients together well.Chill before serving. ...

Melon Salad

Cut watermelon in half lengthwise leaving one inch in center crosswise to look like a basket, then scoop out and remove seeds. Scoop into melon balls.Put in a 5-quart container, then cut cantaloupe ...

Five Cup Salad

Drain oranges and pineapple.Mix sour cream, coconut and marshmallows.Fold in drained fruits and mix.Set in refrigerator several hours before serving. ...

Pistachio Salad

Mix all until blended.Add nuts and chill. ...

Spinach Brownies

Cut zuchini lengthwise. Scoop out inside to within 1\\4 inch of skin. Dice the insides with onion, peppers and mushrooms. Saute in frying pan to slightly tender. Add tomato sauce and croutons. Refil ...

Shrimp Salad

Boil shrimp until they turn pink about 8 minutes. Do Not over cook. Drain and rinse with cold water; drain again. Chop coarsely. Mix rest of ingredients together. Add shrimp and season to taste. ...

Garden Chicken Macaroni Salad

Cook macaroni in boiling salted water about 8 minutes until tender; drain well.Rinse with cold water.In a bowl combine cooked macaroni, tomatoes, cucumber and green onions.Stir mayo or salad dressin ...

Broccoli Salad

Wash and cook broccoli for 5 minutes. Cool, stem and chop. Mix with all other ingredients. Chill overnight. ...

Mystery Salad

Dissolve jello in boiling water.Add other ingredients and chill.Serve with sour cream with salt and horseradish added to taste. ...

Crab Imperial

Cook shells as directed.Combine crab, celery, pimento and wine.Toss with shells.Place in 3 quart baking dish.Blend mayonnaise, half and half, and seasonings.Pour over shells. Garnish with buttered c ...

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