Cover noodles with boiling water and let sit 5-8 minutes, or until cooked.Drain and rinse under cold water.Steam chicken for 15 minutes, then shred into small pieces.Place noodles, chicken, onions, ...
Place potatoes in large saucepan and add water to cover by 1 inch.Bring to boil over medium-high heat; add 1 TB salt, reduce heat to medium, and simmer, stirring once or twice, until potatoes are te ...
In a serving bowl, toss arugula, grapefruit, mint, olive oil and agave nectar until well combined. ...
Heat the olive oil in a 4 quart saucepan and saute the garlic for 2-3 minutes over medium heat until lightly browned.Add the spinach and stir constantly.When the spinach is completely wilted, turn o ...
Wash the spinach thoroughly and trim any tough stems or bad spots on the leaves. Drain the spinach and pat dry with a paper towel. Coarsely chop the spinach.Assemble all of your prepared ingredients ...
Mix dressing well.Toss with first three ingredients. ...
Place the mustard, lemon juice, salt, and pepper in a small bowl.Slowly whisk in the olive oil..Before serving, cut the avocados in 1/2, remove the seeds, and carefully peel off the skin.Cut each ha ...
Make the vinaigrette: Using a whisk, combine mustard, vinegar, olive oil, garlic and sugar in a small bowl, and set aside.Either in a large serving bowl or in 4 individual serving bowls, arrange spi ...
In a saucepan, heat 1 cup reserved pear juice to boiling.In a small bowl add lime jello; pour pear juice over jello; stir until dissolved; set aside.In a large bowl, beat cream cheese with milk unti ...
Layer in a 13x9 glass pan, lettuce, beef, sauerkraut and pickles.If desired mix chili sauce with mayonnaise.Spread mayonnaise over top of salad.Sprinkle with cheese.Cover and refrigerate overnight.T ...