Melt butter in a saucepan and stir in flour, then the milk, salt and peppers.Stir until well heated and thickened.Add crabmeat and then cream.Heat well.Add the egg, pressing it through a sieve.Add s ...
Prepare lime jello per directions and let set up until firm in large flat casserole.After set, dissolve lemon jello in water in pan over heat; add marshmallows and melt.Add pineapple juice (1 cup) a ...
Drain fruit cocktail and pineapple.Stir in a large bowl with Cool Whip.Pour in Jell-O.Mix well.Refrigerate. ...
In a medium saucepan, soften gelatin in cold water.Add undrained crushed pineapple.Cook and stir until mixture starts to boil.Reduce heat; continue to cook for one minute.Remove from heat.Stir in su ...
Dissolve lemon jello in 1 cup water.Mix all together and refrigerate.May add nuts. ...
Dissolve gelatin in hot water.Stir in orange juice, ginger ale and reserved mandarin orange juice.Chill until slightly thickened.Then add mandarin orange sections.Chill until thickened. ...
Combine all ingredients.Mix well.Put in refrigerator and let set 4 to 6 hours before serving. ...
In gallon size bag, add onion, parsley, dressing and pepperoni. Add warm potatoes to bag.Seal and shake until all ingredients are coated well.Set aside to marinate at room temperature, shaking now a ...
Mix Jell-O with boiling water.If strawberries are still frozen, go ahead and put in Jell-O and break up with spoon.Mix in cranberry sauce.Chill in bowl or holiday mold. ...