Mix together; refrigerate for 2 hours.Dig one loaf of Hawaiian bread out in the middle to form bowl. ...
Combine chicken, chopped apple, nuts, mayo and mustard into food processor.Blend well.Serve on crackers or lettuce bowl. ...
Heat oven to 450\u00b0.Prepare pie crust according to package directions for unfilled one crust pie, using a 9-inch pie pan. Bake at 450\u00b0 for 9 to 11 minutes or until lightly browned. Cool. ...
Mix all the ingredients together and mix well.Refrigerate until ready to use. ...
Dissolve Jell-O in water.Add juice to make 2 cups.Add to Jell-O.Add fruits and nuts.Chill until partially set.Blend cream cheese and sour cream.Drop spoonfuls of mixture onto Jell-O, then run knife ...
In serving bowl, combine chicken, celery, apricot and scallions.In small bowl, combine remaining ingredients; pour over chicken and stir.Makes 2 servings.Contains 226 calories, 11 gm fat and 310 mg ...
Whip cottage cheese and jello (prepare per instructions on box) until smooth.Add fruit; fold in Cool Whip.Refrigerate until served (at least 2 hours). ...
Layer the lettuce, cauliflower, onion and bacon.Spread the Miracle Whip over top and sprinkle with sugar and cheese.Cover and refrigerate (overnight if possible).Stir well about 15 minutes before se ...