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Crustless Spinach Quiche

Combine spinach, cottage cheese, mozzarella, bacon, green onions, mushrooms, and eggs in a large bowl.Mix well.Pour into a greased 9-inch pie dish.Sprinkle the parmesan cheese evenly over the spinac ...

Vintner'S Salad

Wash greens, dry thoroughly and chill.Combine with walnuts and Gruyere in large salad bowl.Thoroughly blend remaining ingredients in a small bowl or a jar with a tight-fitting lid.Just before servin ...

Amazing Brown Rice Salad

In a saucepan, bring water to a boil. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.Transfer rice to a serving bowl and stir in onion, celery, cranberries a ...

Mussel Soup

Put the mussels, wine and shallots in a saucepan and turn the heat to high. Cover and cook, shaking occasionally, just until the mussels open, about 5 minutes.Remove the mussels with a slotted spoon ...

Greek Orzo Pasta Salad With Spinach

Add chicken bouillon to pasta water and bring to a boil.Add orzo and cook for 7 minutes.Strain and rinse with cold water to stop cooking and cool the pasta. Set aside.In a medium/large bowl add the ...

Spinach-Tomato Pasta Salad

Cook pasta in boiling salted water until al-dente; drain.Cut tomatoes in a thin slice (julienne) and place in a salad bowl, along with pasta, spinach leaves, pine nuts, and capers; mix well.Stir tog ...

Calico Salad

Drain canned vegetables.Combine vegetables, peppers and red onion.Add sauce and marinate overnight for best taste. Stir often. ...

Secret Ingredient Spinach Artichoke Dip

Cook spinach in microwave by following instructions on box.While spinach is cooking begin chopping artichoke hearts.Add cream cheese and artichoke hearts to medium saucepan over med-low heat.When sp ...

Blt Pasta Salad

In large bowl, combine mayonnaise, chili sauce, lemon juice, bouillon granules and sugar.stir in cooked macaroni, tomato and green onions.Cover and chill several hours or overnight.Just before servi ...

Grandma Varga'S Hungarian Cucumber Salad (Uborkasalata)

Slice cucumbers very thinly, preferably using a mandolin.Take a colander, put in a small layer of cucumbers, then sprinkle with a small amount of the salt.Continue this method until all the salt and ...

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