Cook pasta in a large saucepan of boiling salted water according to package directions. Drain and return to the pan.Meanwhile, heat the oil in a large skillet on medium heat. Add the onions, garlic ...
For the garlic mayonnaise, combine all ingredients in a medium bowl. Season to taste.Heat a medium skillet on medium-high heat. Cook chorizo until browned and crisp. Drain on paper towels.Season chi ...
Cook the pasta in a large saucepan of boiling salted water according to the package directions. Drain well, then return to the pan and keep hot.Meanwhile, heat the oil in a large skillet on medium h ...
Cook pasta in a medium saucepan of boiling salted water according to package directions. Drain, reserving 1/4 cup of the cooking liquid.Meanwhile, heat oil in a medium nonstick skillet on medium-hig ...
Place the pork, lime juice and ginger in a shallow dish; toss to coat the pork in the mixture. Let stand for 10 mins.For the sweet chili dressing, whisk all the ingredients in a small bowl. Set asid ...
Place noodles in medium heatproof bowl, cover with boiling water and let stand until tender, drain.Meanwhile, shell and devein the shrimp, leaving tails intact. Combine the shrimp, lime zest, garlic ...
Pour the Aperol, lemon juice and ginger ale into a tall glass. Thread the melon cubes onto a cocktail skewer, and place in the glass. Serve at once. ...
Brush the rim of a serving glass with simple syrup then dip in toasted coconut. Combine remaining ingredients in a blender with ice and blend until smooth. Pour into prepared glass. Garnish with blu ...
Cook pasta in a large saucepan of boiling, salted water, following packet instructions. Rinse under cold water and drain well.To make the dressing stir all ingredients together in a small bowl. Seas ...
Preheat the oven to 400\u00b0F. Spread the eggplant and onion slices on a large baking pan. Drizzle with the olive oil. Roast for 15 mins, turning halfway through cooking, until softened and beginni ...