Cook pasta shells as directed on package.Mix cheeses, eggs and spices in bowl.Spoon cheese mixture into shells.Pour thin layer of sauce in a 9 x 13-inch pan.Place stuffed shells open side down side ...
Put sugar on ground up cranberries; let set at least 1 hour. Mix with jello and other ingredients. ...
Combine all ingredients together, add more seasonings and mayonnaise if needed, refrigerate. Enjoy!!! ...
Heat pineapple and add jello; stir until dissolved.Let cool and add buttermilk, Cool Whip, nuts and bananas.Mix well and pour into salad mold and chill.May use 13 x 8 x 2-inch pan. Serves 6 to 8 peo ...
Mix lettuce, frozen peas, water chestnuts and onions in a 9 x 13-inch pan.Slice boiled eggs to cover.Cover eggs with mayonnaise.Sprinkle cheese on mayonnaise.Top with bacon bits. ...
Mix together all ingredients except chips. Pour mixture into 9 x 13-inch dish.Cover and chill overnight.When ready to serve, sprinkle top with chips and bake at 400\u00b0 for 20 to 25minutes. ...
In a juice extractor, put in first a few pieces of apple, then grapes, lemon and then rest of apple.Serve in tumbler.Makes one serving. ...
Shredlettuce and put in bottom of dish.Layer next 5 items ontop of it.Mix sour cream, mayonnaise and dressing mix.Pour overtop of layers and seal good.Refrigerate at least 8 hours. ...
Layer in a 9 x 13-inch dish the first 5 ingredients.Mix together the mayonnaise and sugar and spread over vegetables.Top with shredded cheese and Bac*Os and refrigerate overnight. ...