Mix sugars and shortening; add vanilla and egg.Mix dry ingredients.Add to sugar mixture.Fold in nuts.Roll in wax paper and refrigerate at least 1 hour before baking.Bake at 375\u00b0 for 10 minutes. ...
In large bowl beat butter, sugars and salt until well blended. Add egg and vanilla and beat until fluffy.Sift together flour, baking soda and cream of tartar.Add to creamed mixture and blend well.Ch ...
Mix together all dry ingredients, except sugars.Beat eggs in separate bowl.Stir in sugars.Add oil and pumpkin.Mix well. Slowly add dry ingredients. Bake in greased bread pans, about 25 minutes, at 3 ...
Combine all ingredients in saucepan.Cook over medium heat until mixture pulls away from sides of pan.Cool slightly. Knead a few minutes.Enjoy. ...
Cook until thick.Remove from heat and add 1 1/3 cups coconut and 1 cup nuts.Mix well and drop on wax paper. ...
Cream the shortening and sugar.Beat in eggs.Sift together flour, baking powder and salt.Add alternately with milk and mix well.Add vanilla and berries.Sprinkle sugar on top of cupcakes.Bake at 350\u ...
Combine flour, sugar and yeast in large bowl.Gradually add warm water to dry ingredients and beat until smooth.Cover with plastic wrap; let stand in warm place for 2 days.To use in a recipe, measure ...
Cream margarine, sugar and egg in mixing bowl and beat for 3 minutes; blend in vanilla.Stir in flour mixture to make a stiff dough; wrap in wax paper and chill for 3 hours.Roll dough on a lightly fl ...
Mix together sour cream and baking soda.Sift together last 5 ingredients.Mix all ingredients and drop onto greased cookie sheet.Bake at 375\u00b0 for 10 to 12 minutes. ...