Combine sugar and oil. Beat in egg, milk and vanilla. Mix well. Sift flour and baking soda into the egg mixture; beat for 2 minutes. Fold in peaches, apples, and nuts. Pour into 2 greased and floure ...
Pre-heat oven to 375.Combine ricotta cheese, parmesan, dill, ham (if using), roasted pepper, green onion, egg white, salt, and pepper in a large bowl; set aside.Snap asparagus. Cut into 1/2 inch pie ...
Preheat oven to 350 degrees. Grease a 8 1/2 x 4 1/2 inch loaf pan.Using a hand mixer cream butter, sugar and peanut butter in a bowl. Add eggs one at a time and mix.In a separate bowl whisk together ...
Sprinkle the yeast over the water (in a bowl); let stand 1 minute, or until the yeast is creamy; stir until the yeast dissolves.In a large bowl, combine the cake flour, 2 1/2 cups all-purpose flour, ...
Combine the first 5 ingredients.Make 8 thin patties.Place 1 piece of ham or bacon and 1 piece of cheese in the middle of each.Fold over and be sure the cheese and bacon are covered.Whip 2 eggs.Dip t ...
Start boiling 8 cups of water for cooking the bagels before baking.Try to get it to boiling point around the time you're finished preparing the bagels. Make sure you've got 5 inches depth to allow r ...
Sift together flour, baking powder, salt, and spices. Set aside.Cream butter and sugar. Add egg and vanilla, and blend thoroughly.Add flour mixture, blending to make a soft dough. Refrigerate dough ...
Preheat oven to 175 C (350 F).Line cookie sheets with parchment paper.Cream together butter, sugar and brown sugar until light and fluffy.Add eggs one at a time, beating well after each addition.Add ...
Slice the onions very thinly.Cook them in butter until clear (do not let them brown).Add stock and simmer for 45 minutes.Just before serving, add the brandy.Toast the bread towards the end of the co ...
Sift the flour into a working surface.Mix in salt and sugar. Make a well in the centre.Pour olive oil and vegetable oil in the well.Mix the dry ingredients into the liquid.Add water gradually. Knead ...