Heat oven to 375\u00b0.Lightly grease cookie sheets.Lightly spoon flour into measuring cup and level off.In a medium bowl, combine flour, oats, wheat germ, baking powder and salt. Mix well. Set asid ...
Prepare Bundt pan; spray with Pam.Place crushed nuts in bottom of pan.Place frozen rolls over.Sprinkle with cinnamon. Sprinkle dry pudding mix over.Bring butter and brown sugar to a boil; pour over ...
Preheat oven to 400\u00b0.Sift dry ingredients in bowl (just place and stir with fork).Cut shortening in with pastry blender or two knives.Dissolve yeast in warm water.Add buttermilk. Add yeast and ...
Brown 1/2 cup sugar in a large iron skillet.At the same time, be cooking other mixture. (Mix egg with sugar, then add milk and oleo.)When sugar gets brown, pour mixture into skillet and boil until t ...
Blend all ingredients together.Drop by teaspoonfuls on ungreased baking sheet.Bake at 350\u00b0 for 8 minutes. ...
Mix like pie dough; roll thin and place on cookie sheet.If you want individual pieces, cut with pop cap on cookie sheet. Punch out after baking.Makes 50 to 70 wafers.Bake at 350\u00b0 for 10 minutes ...
Cream sugar with Crisco.Dissolve with boiling water.Add ice water and yeast; beat in eggs lightly.Mix in flour and salt. Cover and put in refrigerator overnight.(Dough can be kept in refrigerator fo ...
Dissolve yeast in water. Let stand for 5 mins.Stir in salt and mix in 3 c. flour to form a rough sticky dough.Turn dough onto floured board and knead until smooth and elastic, adding flour if necess ...
Crush bananas and whip until light.Cream butter and sugar. Add eggs; beat well.Add dry ingredients and nuts.Pour into greased and floured loaf pans.Bake at 350\u00b0 for 1 hour, or until toothpick t ...
Beat together eggs and sugar.Add oil and beat well.Add sifted dry ingredients and beat with electric mixer for 3 minutes at high speed.Stir in carrots, zucchini and nuts.Pour into a lightly greased ...