Pumpkin Bread - cooking recipe

Ingredients
    1 can pumpkin without spices
    3 1/2 c. plain flour
    1 c. oil
    2/3 c. water
    3 c. sugar
    1 1/2 tsp. salt
    1 tsp. nutmeg
    1 tsp. cinnamon
    2 tsp. baking soda
    4 eggs
Preparation
    Bake at 350\u00b0 for 1 hour.
    Makes 2 loaf pans.

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