Pumpkin Bread - cooking recipe
Ingredients
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1 can pumpkin without spices
3 1/2 c. plain flour
1 c. oil
2/3 c. water
3 c. sugar
1 1/2 tsp. salt
1 tsp. nutmeg
1 tsp. cinnamon
2 tsp. baking soda
4 eggs
Preparation
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Bake at 350\u00b0 for 1 hour.
Makes 2 loaf pans.
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