Sift flour, cocoa, salt and baking powder together.Cream butter or margarine with sugar until light and fluffy.Add eggs and beat.Add flour mixture alternately with coffee, beginning with flour.Add v ...
Mix flour and shortening with fork.Add salt and buttermilk. Shake some flour on waxed paper and pat out dough about an inch thick. Cut out biscuits with a plastic drinking glass for whatever size yo ...
Cream butter and brown sugar.Add eggs and beat well.Stir in nuts, dates, apples and rolled oats.Add flour and cinnamon, baking powder and salt.Mix well and drop from spoon onto greased cookie sheet. ...
Combine buttermilk, sugar and butter in large saucepan.Heat to lukewarm.Remove from heat and add yeast.Stir to dissolve yeast.Stir in flour and everything else (exceptcheese and ground beef).Stir un ...
Mix well.Store in refrigerator.Take out amount as needed. Bake at 375\u00b0 for 20 to 25 minutes. ...
In saucepan, combine pudding mix and gelatin.Cook according to pudding package mix except use the 2 1/4 cups milk.Remove from heat; pour into a bowl.Cover surface with clear plastic wrap. ...
Mix together thoroughly.Bake at 350\u00b0 for 35 minutes. ...
Mix all ingredients and boil for 1 minute.Take off heat and beat until creamy. ...
Mix all ingredients well after each addition.Drop by teaspoonful and squash flat on an ungreased cookie sheet.Bake at 325\u00b0 for exactly 13 minutes.Makes 1 1/2 dozen, depending on size of cookies ...
Melt 1 tablespoon butter in small skillet; add onion and cook until transparent.Combine onion, biscuit mix, parsley, egg, 1/2 cup cheese and milk, stirring just until moistened.Spoon into a lightly ...