The amount of food needed will be determined by how many foil dinners you need. ...
Mix eggs, milk and oil.Sift dry ingredients and add to egg mixture.Leave a little lumpy.Let set for 10 minutes.Pour out onto griddle, about 350\u00b0. ...
Grease Bundt pan.Spread pecans in bottom of pan.Combine sugar and cinnamon.Cut each biscuit into 8 pieces.Dip each piece in melted margarine.Roll each piece in cinnamon sugar. Layer into pan. ...
Cream margarine, sugar, eggs and vanilla until light and fluffy. Combine milk and burnt sugar syrup.Add alternately with flour which has been sifted with baking powder, soda and salt.Beat until smoo ...
Soften yeast in warm water.Scald milk; add 1/2 cup sugar, salt and shortening.Cool to lukewarm.Add 2 cups flour, mixing well.Add yeast and eggs, beating well.Then add enough flour to make soft dough ...
Combine the first 4 ingredients in a Dutch oven.Cook over medium heat, stirring constantly, until sugar dissolves.Add 2 tablespoons of butter; stir until butter melts.Cover and boil mixture for 3 mi ...
Thaw bread.Spread pudding in 9 x 12-inch pan and dot with 1/2 stick of butter.Cut bread dough in small chunks.Dip in remaining butter (melted), then in brown sugar/cinnamon mixture, then in pecans.P ...
Cream butter, sugar and vanilla.Combine flour and cocoa and blend into creamed mixture.Add pecans; beat on low speed until blended.Chill dough about 1 hour. ...
Mix all together.Grease and flour 2 loaf pans.Bake at 350\u00b0 for 1 hour. ...
Heat frozen waffles as directed on package.Top each with scoop of ice cream.Spoon berries over ice cream. ...