Burnt Sugar Cake - cooking recipe

Ingredients

3/4 c. margarine
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
1 c. milk
2 Tbsp. burnt sugar syrup
2 1/2 c. cake flour
2 tsp. baking powder
1/2 tsp. soda
1/4 tsp. salt

Preparation

Cream margarine, sugar, eggs and vanilla until light and fluffy. Combine milk and burnt sugar syrup.
Add alternately with flour which has been sifted with baking powder, soda and salt.
Beat until smooth.
Bake in greased and floured pan in 350\u00b0 oven for 25 minutes.