Preheat oven to 375\u00b0F.In large mixer bowl, beat shortening and peanut butter until well blended.Add 1/3 cup granulated sugar and brown sugar, beating until light and fluffy. Add egg, milk & van ...
Grease 3 loaf pans with margarine.Dissolve yeast in 1 cup lukewarm water in a large bowl and add 2 tsp sugar.Let sit for about 5 minutes.To the yeast mixture,add remaining water(3 cups), 3/4 cup mol ...
Melt the butter, honey and molasses in a medium saucepan.Remove from heat and stir in the remaining ingredients.Allow to stand. If after 5-10 minutes it's not a bit of a firm dough, you might add a ...
** SOAKING DATES AND RAISINS: For best results, soak the raisins and dates in the amaretto and water for 24 hours or up to a week or more in a glass or plastic container with an airtight lid. (Trust ...
Put first six ingredients into bread machine pan.Toast chopped walnuts in a hot dry iron skillet ~ set aside in a large bowl to cool.Measure flours and add to bowl with toasted walnuts.Shell cardamo ...
Dissolve yeast in very warm water.Stir well.Let proof for 10 minutes.Stir in 2 cups of the flour, sugar and salt until mixture is smooth; gradually beat in enough of the remaining 5 cups flour to ma ...
Preheat oven to 350 degrees.Cream the butter and brown sugar until creamed.Add the eggs, vanilla and mashed banana and beat again until well combined.Combine the flour, baking soda, cinnamon and sal ...
In a medium saucepan, bring the water and salt to a boil. Stir in the oats and raisins, reduce the heat to low and simmer, stirring occasionally, uncovered, for 5 minutes.In the meantime, place nuts ...
Mash bananas to make 1 cup.Combine with milk.Cream sugar and butter light and fluffy. Beat in eggs until blended.Combine flour, baking soda, baking powder, salt and allspice.Beat 1/3 flour mixture i ...
Stir flour, baking powder, cinnamon, and salt together in a medium mixing bowl.Put juice, oil and honey into 2-cup non-metal measuring cup or small bowl; heat briefly in the microwave (about 30 seco ...