Mix together, and chill several hours, or overnight.Roll into balls, and place on cookie sheet.Press thumb in center of each cookie and,.Fill with peach preserves.Bake 350 degrees.For 10 to 12 minut ...
Place everything in blender and blend until the ice cubes are well incorperated.Serve in two chilled glasses.How easy is that :). ...
Mix the eggs, sugar, oil and anise seed together.Slowly mix in the flour a little at a time.The batter should not be too thick.You may not use the full cup of flour.At this point you may also add a ...
Preheat oven to 375.Dissolve baking soda in molasses in a large bowl.Combine buttermilk and oil; stir into molasses mixture.Lightly spoon flour into dry measuring cups; level with a knife.Combine fl ...
Slowly add water to flour. Mix in salt and optional ingredients.Knead with hands about 3 minutes.Roll out dough 1/2 to 1 inch thick depending on your craft project in mind.Cut out whatever shapes yo ...
Cream butter and sugar well.Beat in egg.Mix in carrot, milk, and vanilla.Add remaining ingredients; mix well.Drop by spoonfuls onto greased cookie sheets.Bake in a preheated 350* oven for about 12 t ...
Melt 1 tablespoon butter in a large frying pan over med-high heat.Add the pears and cook, stirring, until just softened, about 3 minutes.Pour in the orange juice, increase heat to high, and cook, st ...
Preheat oven to 350 degrees.In a mixing bowl, cream together butter, granulated sugar, light brown sugar, vanilla, and cream cheese. Add eggs and baking soda, then add the flour 1/2 cup at a time un ...
Brown ground beef in skillet, drain.Stir in spaghetti sauce and bring to a boil.Turn into 2 quart baking dish.Top with broccoli.Top with cheese.Press dough over top, sealing edges.Bake at 375 degree ...
Heat peanut oil over medium high heat until hot but not smoking.Saute onion, stirring, until transparent (about 3-5 minutes).Add the rice and continue to cook and stir for one additional minute.Add ...