Preheatovento350\u00b0.Mix all ingredients.\tDrop by 1/2 teaspoonontofoillinedbaking sheet, 2 inches apart (batter willspread).Bake in 350\u00b0 oven for 7 to 10 minutes. Check after 7 minutes.\tWat ...
In a large bowl, mix all ingredients.Grease large container; put dough in and turn to grease top.Cover with foil; let stand overnight.Do not refrigerate.Next morning, punch down and divide into 3 pa ...
Cut each biscuit into fourths.Roll each piece in melted butter, then in brown sugar/white sugar mixture.Place in pie pan.Sprinkle with cinnamon and bake until brown. ...
Roll biscuits together into oblong shape and butter.Mix flour, berries, sugar and lemon juice.Arrange berries on dough and roll up.Seal ends.Bake in hot oven 450\u00b0 about 20-25 minutes until brow ...
Using 9 x 13-inch pan, mix melted margarine and 1 cup brown sugar, covering bottom of pan.Cover either with almonds, pecans or chopped walnuts.Place rolls in rows to fit nicely in pan.In separate pa ...
Cut fish into 6 serving size pieces.Spray rectangular baking dish with nonstick spray coating.Measure the thickness of fish. Place fish in prepared baking dish, tucking under the thin edges. Sprinkl ...
Pour boiling water on raisins.Let cool.Cream sugar with shortening.Add egg, vanilla and molasses.Sift together flour, baking soda and salt.Beat into creamed mixture.Grease 4 (No. 2) tin cans.Fill ea ...
Blend all ingredients together well.Grease a loaf pan and pour batter into it.Bake at 350\u00b0 for 45 minutes. ...
Have all ingredients at room temperature. Position rack in lower third of oven and preheat to 325\u00b0. Grease and flour a fleur-de-lis (Bundt or other) cake pan. Over a sheet of waxed paper, sift ...