Dissolve jello in boiling water.Add yogurt and stir until smooth.Refrigerate 15 to 30 minutes until slightly set.Pour into baked pie shell and refrigerate until set. ...
Heat oven to 350\u00b0.Cut loaf diagonally into 1-inch slices. Mix ingredients.Spread on slices. Reassemble loaf and wrap up tightly in aluminum foil. Heat 20 minutes.Makes approximately 24 slices. ...
Soak yeast cake in lukewarm milk for 10 minutes.Add all other ingredients, stirring mixture into soft dough.(Add more milk, if needed.)Let rise until mixture has doubled in bulk (about 2 hours).Knea ...
Mixsugarandwater\tuntilsmooth.\tAddCrisco and flavorings; blend about 30 seconds.If too thin, add powdered sugar andstir.If too thick, add 1 teaspoon water and stir. It takes 2 recipes to ice and de ...
Cut cheeses into 1/2 inch cubes. Dip into egg, then crumbs. Repeat for second layer.(A thick coating prevents the cheeses from leaking through.)Pour oil into fondue cooker to no more than 1/2 full.H ...
Siftsugar.Cream the butter and sugar together.Add water, flavoringandfood color and mix well by hand.Roll into marblesize balls and dip in fine sugar.Press sugared ball down in mold.Remove any exces ...
Preheat oven to 375\u00b0.Put mixer and beaters in freezer a couple of hours before starting.(Oven must be on before gathering ingredients.) ...
Beat margarine and sugar until creamy.Add applesauce, egg and vanilla; beat well.Gradually add combined flour, baking soda, salt and cinnamon; mix well.Stir in oats and raisins. Drop by rounded tabl ...
Combine sugar, brown sugar, oleo, peanut butter, vanilla and egg.Blend well.Mix in flour.Press dough evenly over bottom of 12 x 14-inch pizza pan, forming rim along edges.Bake at 375\u00b0 for 10 mi ...
Combine sugars; mix to blend.Add margarine and oil; beat well.Add eggs, mix well.Sift together flour, cream of tartar and soda.Add to sugar mixture.Stir in vanilla.Form into small balls; dip cookie ...