Creamshortening,sugars, add eggs and hot water.Add flour, soda,salt,oatmeal, nuts and vanilla.Drop by spoonfuls andbakeat375\u00b0for 8 minutes or until brown.Can be baked in a9 x 13-inch pan at 325 ...
Melt chips; remove from heat and stir in chow mein noodles and peanuts.Drop by teaspoon onto cookie sheet. ...
Sift together flour, soda, baking powder and salt.Cream shortening and sugar.Add beaten eggs.Add flour mixture alternately with the juicy mangoes.Fold in chopped nuts.Bake 1 hour in greased loaf pan ...
Combine dry ingredients; stir in nuts and set aside.Combine remaining ingredients and add to dry mixture; stir just until batter is moist.Pour into 2 (1 pound) greased coffee cans; bake at 350\u00b0 ...
Prepare thestarterinaglass,pottery or plastic container.\tStorethecoveredcontainer in the refrigerator when starter is done.The starter may smell quite sour, and a liquid may formon its surface, but ...
Cream butter and sugar together.Add eggs, one at a time, beating well after each addition.Add lemon juice, rind and grated carrots; blend well.Sift dry ingredients together, then add to carrot mixtu ...
Scrub the potatoes. Don't peel.Cut into 1/2-inch strips. Place potatoes in plastic bag with oil. Shake to coat.Spray baking pan with nonstick cooking spray. Arrange potatoes in single layer and bake ...
Mix ingredients in order.If rolling, add flour and powder in proportion.Or drop by spoonfuls. Bake at 375\u00b0 for 8 to 12 minutes. ...
Grease lightly 9 x 13-inch pan. Spread undrained pineapple in bottom of pan. Spread blueberries over pineapple in bottom of pan. Sprinkle 3/4 cup sugar over berries. Spread cake mix over this. Drizz ...