Combine flour, oats, brown sugar, baking powder, baking soda, cinnamon, and salt in a large bowl.Mix buttermilk, butter, egg, and vanilla extract together in a bowl. Add to flour mixture; stir until ...
Preheat oven to 350 degrees F (175 degrees C). Grease 6 4-inch tart pans with butter, then dust with flour.In a bowl, stir 2/3 cup confectioners' sugar and ground almonds together until well combine ...
Preheat oven to 350 degrees F (175 degrees C). Grease a 14x16-inch or larger baking sheet.Spread walnuts out onto a baking sheet in a single layer and bake in the preheated oven until walnuts smell ...
Combine confectioners' sugar butter, vanilla and milk, beating until creamy. Thin with a few more drops of milk (if necessary) to reach desired spreading consistency. Stir in optional food coloring. ...
Preheat an oven to 350 degrees F (175 degrees C), and lightly grease 2 loaf pans, 8 1/2x4 1/2-inch size.Stir together the oil, eggs, and pumpkin in a large bowl. Stir in the white and brown sugar, b ...
Beat all ingredients at low speed for 7 to 10 minutes, or until icing forms peaks. Tip: Keep icing covered with a wet kitchen towel at all times. Icing can dry out quickly. ...
Preheat oven to 325 degrees F (165 degrees C).Mix cookie crumbs and melted butter together in a bowl until evenly combined; press into the bottom of a 9-inch springform pan.Beat cream cheese, sour c ...
Cream together butter, sugar, and eggs. Beat in flour, cocoa, and cinnamon, mace, nutmeg, cloves, allspice, and soda.Meanwhile soak candied pineapple, orange peel, and lemon peel in bourbon.Add appl ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 9x5 inch loaf pans (or 4 mini loaf pans).In a mixing bowl, combine flour, pumpkin pie spice, baking powder and salt.Combine eggs, su ...
Preheat oven to 325 degrees F (165 degrees C).Cream the butter until light and fluffy. Add the well beaten egg, almonds, sugar, brandy, spices and flour. Mix until mixture is well combined.On a ligh ...