Mix all dry ingredients.Cut in shortening with pastry blender.Add raisins and carawayseed.In separate bowl, beat egg and milk.Add egg mixture to the dry ingredients.Stir until evenly mixed.Pour into ...
Put almonds in bowl.Sieve in the powdered sugar.Stir in cocoa, cinnamon, vanilla and Kirsch.Beat egg whites until stiff. Fold egg whites into almond mixture until firm.Wrap the dough in Saran Wrap a ...
Cream the butter with the sugar. Add eggs. Stir in pineapple. Sift dry ingredients.Add to pineapple mixture.Add vanilla and nuts. Mix well. Drop from teaspoon onto cookie sheet. Bake at 350\u00b0 fo ...
In a bowl, stir together flour, sugar, salt and soda.In separate bowl, combine egg, lemon juice, oil, orange peel, orange juice and lemon peel. Add to dry ingredients, stirring until just moistened. ...
Pour juice into a large heavy kettle.Add sugar and stir to mix.Place over high heat.Bring to boil; stir constantly.Stir in pectin.Bring to a full, rolling boil and boil hard for 1 minute.Remove from ...
Mix together first 4 ingredients. Dissolve baking soda in milk and add to mixture. Combine flour, salt and raisins and add to mixture. Refrigerate 4 or 5 hours. Roll into balls and press with fork. ...
Cream together butter and cream cheese until fluffy.Add eggs one at a time, beat after each.Add vanilla.Sift flours together and add gradually to mixture, mix until smooth.Bake at 325\u00b0 for 1 1/ ...
Combine dry ingredients. Stir in egg whites, corn syrup and vanilla until well mixed. Add raisins. Batter will be stiff. Drop by teaspoons onto cookie sheet that has been sprayed with Pam. Bake in 3 ...
Mix all ingredients together in a large bowl.Put into a greased and floured pie dish.Bake at 375\u00b0 approximately 1 hour. ...
Sprinkle yeast over water; let set 5 minutes.Add salt and oil.Stir.Add flour, little at a time until dough is soft and elastic.Knead; add more flour, if needed.Place in greased bowl. Grease top and ...