Dissolve yeast in 1 cup warm water.Pour 1 cup boiling water over shortening in large bowl; stir until shortening is melted. Add sugar and salt; mix well.Cool to lukewarm.Stir in yeast, eggs and flou ...
Cook noodles; drain.In large bowl, mix all ingredients. Chill in refrigerator.Make day or night before serving. ...
Add ingredients together; bring to boil.Simmer for 5 minutes.Put on hamburger buns; top with Mozzarella cheese. Cover with aluminum foil; bake for 5 minutes, or until cheese melts. ...
Combine sugar and cocoa.Add milk and butter.Cook one minute after boiling.Remove from heat.Add 1/3 cup peanut butter and 3 cups quick cooking oats.Mix well.Spoon out on greased cookie sheet. ...
Cook potato in boiling water until done.Drain and reserve 3/4 cup liquid.Mash potato.Set aside 1/2 cup.In large bowl combine potato water, sugar, butter and salt.Let stand until butter is melted and ...
Beat butter or margarine; add sugar gradually, beating until smooth.Add vanilla.Sift together flour and salt and add to the butter mixture.Stir in oatmeal.Dough will be stiff.Shape into 1 1/2-inch b ...
Mix together sugar and flour. Blend eggs into mixture. Melt oleo and chocolate. Use whisk, not beater. Add chocolate and oleo to first 3 ingredients. Stir in vanilla and nuts. Use foil cup liners on ...
Place dry ingredients into bowl; add remaining ingredients and mix well.Pour into greased and floured loaf pans.Place pecan halves (4) on top of small loaf pan.Makes 5 small loaves.Bake at 325\u00b0 ...
Combine all ingredients, beating well.Let stand for 5 minutes so oats will absorb moisture.Drop by heaping teaspoonfuls onto ungreased cookie sheet.Bake at 350\u00b0 for 15 to 20 minutes.Let stand f ...
Sift dry ingredients.Add sugar, oil, eggs and coffee; mix. Then, add pumpkin and pudding mix, then nuts.Grease pans.Bake for 50 to 60 minutes at 350\u00b0.Let cool on rack. ...