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Grandmother'S Raised Rolls(Never Fail And Easy)

Combine shortening and boiling water, letting it melt while cutting it up.Dissolve yeast in warm water and add to shortening mixture when it has cooled down to warm.Add remaining ingredients and kne ...

Seven Minute Frosting

Mix sugar, water, egg whites, corn syrup and salt in top of double boiler.Beat about 1 minute until blended thoroughly. Place over boiling water.Beat constantly with electric mixer on high speed unt ...

Banana-Gelatin Dessert

Combine the two gelatins, hot water and soda together in a 9 x 13-inch glass pan. Refrigerate 30 minutes or until almost gelled. Add bananas, pineapple (reserve juice) and marshmallows to the gelati ...

Zucchini Bread

Beat eggs slightly in large bowl.Stir in oil, sugar and vanilla.Cut up zucchini and put in blender.Blend thoroughly; do not drain.Add to mixture.Sift flour, baking powder, soda, salt and spices.Stir ...

Honey Blueberry Bread

Pour milk over cereal. Let stand until cool. Sift flour, baking powder and salt. Stir in blueberries. Add sugar, egg, shortening and honey to cereal mixture. Then add flour mixture, stirring only en ...

French Bread Pizza

Cut loaf of bread lengthwise and then cut in half.Spread with pizza sauce.Add oregano; add mushrooms, meat, then cheese. Bake at 350\u00b0 for 10 minutes until cheese has melted. ...

Chocolate Almond Sodas

Break chocolate bar into small pieces.Place in blender container with instant coffee, almond extract and water.Blend on medium until smooth; add milk and blend.Place one scoop ice cream in each of 4 ...

Milk Duds Cookies

Beat margarine, peanut butter and sugars together until creamy.Beat in eggs.Add flour, baking powder, baking soda and salt to margarine mixture.Chill dough thoroughly.Roll in 1-inch balls.Press Milk ...

Cow Chip Cookies

Melt together oleo and Crisco and blend in the sugars; add four eggs and mix well.Then mix in all other ingredients.Use 1/4 c. batter per cookie.Batter can be flattened slightly to make cookies thin ...

Mini Pecan Pies

Let cream cheese and butter soften to room temperature.Blend cream cheese and butter well; add flour.Chill.This makes dough easier to work with.Use miniature muffin pans.Pinch off marble size balls ...

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