Preheat oven to 190\u00b0C, Gas Mark 5.Melt the butter gently and mix together with the flour, icing sugar and water. Press the soft dough into the base and up the sides of a fluted flan ring.Pierce ...
Put all ingredients into a jar with a tight fitting lid and shake until ingredients are distributed evenly.Store tightly covered.Always shake well before using.For bread topping: I lightly brush the ...
Preheat oven to 375. Grease 2 cookie sheets, or use parchment paper.Beat egg whites at medium speed until soft peaks form. Add sugar, 2 tablespoons at a time, beating after each addition.Beat in sal ...
In a large mixing bowl, cream butter and brown sugar.add eggs, one at a time, beating well after each addition.Beat in vanilla.Combine dry ingredients and add to creamed mixture.Stir in oats and pea ...
Basic Cake Mix: In a large mixing bowl, combine basic cake mix ingredients.On low speed combine ingredients until the mix is the consistency of fine gravel, and all particles are about the same size ...
In a big skillet, heat the oil over medium-high.Cook the beef and onion, stirring frequently, until the beef is no longer pink and the onion is tender.Add the pierogis and cook for 4-5 minutes, or u ...
Grease and flour three 7-1/2x3-1/2x2-inch or two 8x4x2-inch baking pans. Set aside. In a medium bowl combine flour, soda, salt, cinnamon, and baking powder; set aside.In a large bowl combine eggs, a ...
Sift flour once.Measure, add baking powder, soda and salt.sift again.Cream shortening add sugar.Gradually and cream together until light and fluffy.Add pineapple and eggs one at a time.Beating well ...
Cream butter, sugars and vanilla together.Add egg and mix well.Add flour, baking soda and salt, mix well.Add nuts and stir.Form balls the size of walnuts.Then roll in sugar and press flat with the b ...
Place in order given in bread machine.Follow manufactures directions to complete. ...