Aunt Catherine'S Million Dollar Sugar Cookies - cooking recipe

Ingredients

1 cup butter
1/2 cup sugar
1/2 cup brown sugar
1 teaspoon vanilla
1 egg
2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup nuts, FINELY chopped

Preparation

Cream butter, sugars and vanilla together.
Add egg and mix well.
Add flour, baking soda and salt, mix well.
Add nuts and stir.
Form balls the size of walnuts.
Then roll in sugar and press flat with the bottom of a glass or the tines of a fork -dipped in sugar.
Bake at 350 degrees for 10 min or until edges are a light brown.