Cream together first 5 ingredients.Add powdered sugar a little at a time.Blend well until smooth.Use immediately.If refrigerated, icing gets hard because of butter. ...
Beat shortening and 1 cup sugar until light and fluffy.Add molasses and egg; beat well.Combine flour, soda, cinnamon, cloves, ginger and salt.Add to molasses mixture; mix well. Stir in raisins.Cover ...
Combine dry ingredients.Cream margarine, egg, vanilla and apple juice concentrate.Stir in dry ingredients.Add apples, nuts and raisins.Spray a 13 x 9-inch pan with Pam.Spread batter evenly in pan.Ba ...
Mix sugar and shortening until well mixed.Add eggs, milk and vanilla.Sift flour, salt, soda, baking powder and some of the flour.Mix well.Add rest of flour to make stiff dough.Grease lightly a cooki ...
In large mixing bowl, cream shortening and margarine or butter with electric mixer.Add vanilla.With mixer on medium speed, gradually add sugar.When all sugar has been mixed in, icing will appear dry ...
Preheat oven to 350\u00b0 (375\u00b0 if over 3500 feet elevation). Blend first 5 ingredients.Mix dry ingredients except nuts and coconut and add to first.Beat 3 minutes, gradually add nuts and cocon ...
Cream sugar and Crisco/oleo.Add molasses and mix.Add 3 eggs and mix.Sift flour, baking soda, baking powder and cinnamon.Add to other mixture.Add more flour, if necessary, as needed.Roll out 1/4-inch ...
Mix all ingredients. Bake in 400\u00b0 oven 40 to 45 minutes or until done. Makes 2 loaves. ...
Blend oil and brown sugar in mixer bowl.Blend in eggs, one at a time. Stir in remaining ingredients, one at a time.Shape into 3 rolls. Wrap in freezer paper. Freeze until firm.Slice frozen rolls 1/4 ...
Cut each biscuit into quarters.In plastic bag, shake quarters in sugar/cinnamon mix a few at a time.Layer in buttered Bundt pan.Bring butter and sugars to a boil and boil a few minutes to thicken.Po ...