In a 3-quart microproof casserole dish, cook onion and butter on High 10 to 12 minutes, stirring once.Stir in flour and cook, uncovered, on High 1 minute.Stir in broth, wine, salt and pepper.Cook on ...
Mix all ingredients like a pie crust until soft.Flatten 1-inch balls of dough on ungreased pan.Press flat with bottom of drinking glass dipped in sugar.Bake at 350\u00b0 about 10 minutes. ...
Heat corn syrup and stir in coconut.Let set 1 hour.Roll into small balls and dip in melted chocolate.Place on waxed paper to set.Refrigerate. ...
Boil the water.Add raisins and boil until water is gone. Cool.Combine flour, soda and salt.Beat 1 1/2 cups sugar and margarine until creamy. Add eggs and vanilla.Beat well.Add dry ingredients and be ...
Combine eggs, sugar and butter.Add flour.Mix well.Pour in vanilla flavoring and milk.Stir in coconut.Pour into two greased pie plates. Bake at 350\u00b0 for 45 minutes. ...
Thoroughly cream together the first 6 ingredients.Sift flour, soda and salt together.Blend into creamed mixture. Shape dough into 1-inch balls.Roll in sugar.Place 2 inches apart on a greased pan.Bak ...
Mix all ingredients for 2 minutes and pour into greased loaf pans.Bakefor1hour at 350\u00b0.While bread is warm, punch holes in loaves and pour glaze over them. ...
Roll out dough and place in pizza pan.Bake at 375\u00b0 for 10 to 13 minutes. ...
Preheat oven to 350\u00b0.Add bananas and butter; process until finely chopped, about 20 seconds.Add remaining ingredients; process 10 seconds.Turn off; scrape down sides of bowl with rubber spatula ...