French Apple Cobbler - cooking recipe

Ingredients

10 c. apples, peeled and sliced
1 c. sugar
4 Tbsp. flour
1 tsp. cinnamon
1/2 tsp. salt
1/2 c. water
1 c. flour
1 c. sugar
1 tsp. baking powder
1/2 tsp. salt
4 Tbsp. butter
2 eggs, beaten

Preparation

Combine apples, 1 cup of sugar, 4 tablespoons of flour, cinnamon, 1/2 teaspoon salt and water.
Put into a 9 x 13-inch pan and dot with butter.
Beat together 1 cup of flour, 1 cup of sugar, baking powder, 1/2 teaspoon salt, butter and eggs.
Drop by spoonfuls on apple mixture.
Bake at 375\u00b0 for 35 to 45 minutes.