Add flour, eggs, yolks, olive oil, and salt to the bowl of a food processor. Process until dough comes around the blade of the processor, and continue to blend. Add additional flour, a half tablespo ...
Beat egg yolks and sugar in a small bowl with electric beater until thick and creamy.Beat in the flour.Bring the milk to a boil and then gradually add to the egg mixture while the motor of mixer is ...
Heat broth, coconut milk and ginger to boiling in saucepan over medium-high heat.Stir in rice.Heat to boiling, reduce heat.Cover and simmer 15 minutes or until rice is tender and liquid is absorbed. ...
Preheat oven to 350\u00b0F. In a large bowl, mix flour, sugar, baking powder, salt, and cinnamon. With a pastry blender or 2 knives used scissor-fashion, cut in the butter or margarine until mixture ...
Add the ingredients according to your instruction manual, set the machine to a 2 pound loaf, choose your desired crust, and bake. Enjoy!This goes well with the DragonFyre Oil Recipe or for consumpti ...
Place all of the ingredients in a medium bowl and blend them together into a dough.Additional water may be added if the mixture is not pliable enough.The dough will keep for 4-6 weeks if stored in a ...
Preheat oven to 350 degrees.Place sugar in a heavy skillet and melt over med-low heat until golden. Do not stir the sugar, but you can swirl it in the pan to avoid burning.Optional: once sugar is al ...
Soak bread in water until soft. Squeeze out the water and set the bread aside.In a soup pot, toast the garlic in the olive oil, just until it begins to barely brown.Add the chicken stock to the pot ...
Cream butter and shortening.Gradually add sugar beating at medium speed of electric mixer until light and fluffy.Add egg and vanilla, beating well.Combine flour, soda and salt; add to creamed mixtur ...
In a medium bowl, whisk together the flour, salt and baking soda.In a stand mixer fitted with the paddle attachment, cream the butter with the sugars until light and fluffy, 2 minutes. With the moto ...