Mix all ingredients.Shape into long roll.Wrap in foil and seal.Set in refrigerator for 24 hours.Bake 1 1/2 hours at 325\u00b0. ...
Place spareribs on rack in baking pan in 400\u00b0 oven for 15 minutes; turn and brown other side 10 to 15 minutes.Drain fat and put ribs in slow cooker.Combine remaining ingredients and pour over r ...
Mix ingredients together; roll 1/2 of dough out for crust. Roll 1/2 of dough for decorative top. ...
Prepare stuffing according to directions on box.Press this into bottom of baking dish.Combinethesoup, chicken, vegetables, salt and pepper, then pourthis over the stuffing crust.Place the biscuits o ...
Preheat oven to 400\u00b0.Blanche asparagus in boiling water for 3 to 5 minutes.Drain on paper towels.Arrange spears in a shallow ovenproof serving dish.Pour melted butter over asparagus.Sprinkle wi ...
Crush 1/2 of strawberries; dissolve cornstarch in lemon juice and add to strawberries.Add sugar and cook in skillet until thickened and transparent.Slice rest of berries and fold into cooked mixture ...
Brown pork chops in hot oil.Pour off excess grease. Add rice.Place a slice of tomato, bell pepper and onion on each chop. Salt and pepper to taste. Add approximately 2 cups water. Bring to a boil.Cu ...
Cut chicken into chunks. Coat with flour and brown.Combine preserves, barbecue sauce, onion and soy sauce; pour over drained browned chicken. Cover and simmer 40 minutes. Add chestnuts the last 10 m ...
Cook chicken breast.(I simmer mine in water with onion, celery, carrot, bay leaf, pepper corns, salt, etc.)Cook broccoli.Mix soup, sour cream, mayonnaise, grated cheese and seasoning.Drain broccoli ...